Using a rolling pin, roll each portion into a thin rectangle. Press down on the spinach to remove any excess liquid. Separate dough into 8 biscuits. 6. Chop spinach and add to a bowl with the cottage cheese and feta. Additional changes to equipment, baking times, etc. Brown onions in a little olive oil, take off heat, and add drained spinach, cream cheese, feta, and olives. Cook out excess moisture, about 5 mins. 4 ounces cream cheese, softened 1 10-ounce package frozen chopped spinach, thawed and well drained 2 cups cooked and shredded chicken 1/2 cup chopped green onions Recipe for Spinach pockets – with a feta cheese, garlic and spinach stuffing. Mix the mozzarella cheese, ricotta cheese, egg, oregano, basil, nutmeg, salt and freshly ground black pepper together in a bowl. Heat dressing in large skillet on medium-high heat. This tool adjusts ingredient amounts only, not method or nutrition information. or until onions are crisp-tender. Please enable JavaScript in the browser settings and try again. Cube the feta cheese and mix into the spinach. Spinach and Feta Pockets March 5, 2014 When we lived in Florida, we managed to visit Disney's Epcot quite a few times during the Food and Wine Festival every Fall. I'm Angela, a busy mom/business owner who formerly stressed about dinner every night. How to Make Greek Spinach Feta Chicken Pockets Step-by-Step Preheat oven to 400 F. Grease a cookie sheet (or line with parchment paper), and set aside. Remove from heat. Lay rinsed (and not dried) spinach leaves in the pockets of the salmon. In a medium bowl, mix together the drained spinach, crumbled feta, chopped onion, 2 eggs, and the optional fresh herbs. Stuffed with onions, garlic, spinach and feta cheese, they are a simple twist on the traditional pizza pocket recipe! Makeover Spinach-Stuffed Chicken Pockets For an easy, upscale chicken dish, you'll love these spinach-stuffed chicken breasts. Try them out! Season with salt, pepper and nutmeg. As an affiliate, I earn a commission. Add spinach; cook 3 to 5 min. Spinach and Feta Spanakopita Triangles can be eaten as a snack or an appetizer, hot or cold, on their own or with a bit of a refreshing Cucumber and Yogurt Dip (Tzatziki). I'm on a spinach feta craze right now. This site requires JavaScript. cool for a … Step 3 Bake in the … The pie can be made into individual portions, as you see in this post, or layered in a … Stir in the chopped spinach. Top pitas with tomatoes, spinach, mushrooms, feta cheese, and Parmesan cheese; drizzle with olive oil and season with pepper. This is such an easy recipe that I almost overlooked it. 5. Preheat oven to 400°F. This concoction that was a lot of fun to make! Season with salt, pepper and nutmeg. It's a small collection of my favorite Amazon finds. In medium bowl, place feta cheese; break apart large pieces with fork. Stuff each pocket with an equal amount of the spinach leaves and sprinkle on the za 7. Mrs. T’s Feta & … Press edges together to seal. Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used. Transfer spinach mixture to bowl; stir in Feta & walnuts. Stir in cheese Lay 1 sheet of phyllo dough flat (cover rest with … This yummy Spinach and Feta Pocket recipe is an obvious top pick. Preheat oven to 400F. Distribute spinach and onion mixture equally on one side of each rectangle, leaving about a centimetre at the edge for closing the pocket. 6. Once drained, heat oil in saute pan over med heat, add onion and saute until tender,add garlic,spinach and red pepper (if using) cook for 3 more minutes. Add nutmeg and season with salt & pepper. Chop the spinach and mix with the shallots and garlic. Place in oven at 425°F for about 15 minutes until it's golden brown on top and salmon is baked through. I like calzones that don't have ricotta. Lay wonton wraps out on your work surface and put about a teaspoon of spinach mix on each wrap. Spinach and Feta Galettes Today I’m going to share with you a recipe for Spinach and Feta Galettes, a recipe which I have been making since my school days. Call it a Pasty, call it a spin on Spanikopita. Roll out the puffed pastry sheets and cut them into squares, depending on the size of spinach puffs you want. EatSmarter has over 80,000 healthy & delicious recipes online. Top with feta crumbles. 40 Min. Cook Minutes. Place squares into muffin tins, pressing into bottom and sides but leaving the corners pointing up. Beat 1 egg in a separate bowl and add to spinach mixture. If you haven't been, you're missing out. Feel free to use another pizza dough recipe or a tube/bag of storebought dough, you need something that yields about one 12 pizza. Ingredients. Serve these warm pockets with a mixed green salad tossed with your favourite, Sprinkle each spinach and cheese pocket lightly with. Add onions and garlic; cook 5 to 6 min. Top with feta crumbles. Feta & Spinach Pierogies Our take on a classic combo. I learned to cook healthier homemade meals one recipe at a time and now actually look forward to cooking dinner, bringing a side dish, or making a treat to celebrate a special occasion. Prep : 15 Min Cook: 25 Min. Whatever you call it, this appetizer is delicious. Get Spinach and Feta Puff Pastry Bites Recipe from Food Network Deselect All One 10-ounce package frozen spinach 1/4 pound firm feta cheese, coarsely crumbled 2 … Unfold both sheets of puff pastry onto a lightly floured surface. Separate each biscuit into 2 layers. Lightly beat eggs and mix to combine. Here’s what I made as an appetizer for the Super Bowl. Ingredients For dough: 2 cups of wheat flour 125 grams of baking fat, sliced yeast (use suitable amount for 2 cups of flour, according to directions of yeast 4. This yummy Spinach and Feta Pocket recipe is an obvious top pick. Ingredients 24 snacks: 2 sheets of puff pastry 2.5 oz of fresh spinach 1 large handful of parsley 2 cloves of garlic 7 oz of cream cheese 11.1 oz of feta cheese Salt and pepper 2 handfuls of This post may contain affiliate links. Sign up for my seasonal newsletter and I'll send you my weekly meal planner printable, free. In a small bowl whisk the remaining egg with the water to create an egg wash. How to satisfy all three? These golden puff pastry pockets are filled with spinach, feta, scallions, and hard boiled eggs. Turn off the heat and fold in the drained spinach, salt, lemon juice, ricotta and crumbled feta; transfer to a bowl and place it in the fridge to cool while you make the crust. Evenly distribute the drained and thawed frozen spinach over ½ of the puff pastry sheet (width wise), again leaving about a ½ inch space along the edges. Smooth pasta pockets filled with tender spinach, tangy Feta cheese, and melt-in-your-mouth creamy, delicious whipped potatoes. 5. ORGANIC SPINACH, ORGANIC UNBLEACHED WHEAT FLOUR, ORGANIC LOWFAT MILK, FETA CHEESE (PASTEURIZED MILK, CULTURE, SALT, ENZYMES), ORGANIC TOFU (FILTERED WATER, ORGANIC SOYBEANS, MAGNESIUM CHLORIDE), ORGANIC ONIONS, ORGANIC WHOLE WHEAT FLOUR, FILTERED WATER, BUTTER (CREAM, SALT), ORGANIC GARLIC, EXTRA VIRGIN OLIVE OIL, BAKING … Next, spread the chicken and green onions evenly over the spinach, still saving a 1/2 inch space around the edges. You can also double the recipe without much effort. Spread an equal amount of the feta cream into each of the 4 pita pockets. may be needed for recipe success. ALL RIGHTS RESERVED. Dip finger in water, … Check out my shop too. Cut puff pastry sheets into 3 equal strips, and then cut strips into 3 equal squares for a total of 18 squares. Spread the thawed & drained spinach evenly over 1/2 of the puff pastry sheet (width wise), again leaving about a 1/2 inch of space along all the edges. Instructions. Defrost and thoroughly drain spinach; add to shallots. Here you'll find all my favorite recipes along with some tools that will help get you organized, save money, and encourage you to be more creative and relaxed so you can have more fun cooking! or just until wilted, stirring occasionally. Preheat oven to 400 degrees F. Unfold sheet of puff pastry onto a lightly floured surface. Slice the tomatoes thinly and insert 2 or 3 slices into each pita pocket. Ingredients 1 1/2 cups finely chopped onion 1/2 cup olive oil two 10-ounce packages frozen spinach, cooked, drained, squeezed dry by handfulls, and chopped 2 cups grated Feta … © 2020 KRAFT HEINZ CANADA ULC. I'm not fond of most phyllo doughs but loooove pizza dough. Add To Favourites Icon. The phyllo dough is pretty time consuming to work with, but the flakey goodness is worth it I think! They make a great savory to-go breakfast or a new spin on a classic omelet flavor. Turn off the heat and fold in the drained spinach, salt, lemon juice, ricotta and crumbled feta; transfer to a bowl and place it in the fridge to cool while you make the crust. To make the crust, in a food processor, pulse together the flour, salt and baking … Spinach and feta are a classic combination and work really well with the zing of preserved lemon. Heavenly Spinach, Parsley And Feta Cheese Puff Pastry Pockets! Kissing Fish Pockets Filled With Smoked Salmon, Cream Cheese, Feta & Spinach Share on Facebook Save on Pinterest As the saying goes, there are plenty of fish in the sea, and now thanks to this recipe, you can have all the delicious fish you want! Peel, chop and saute the shallots and garlic in olive oil. Drain and squeeze all the water out of the thawed spinach and set it aside. Spinach and feta in puff pastry. Stuffed with onions, garlic, spinach and feta cheese, they are a simple twist on the traditional pizza pocket recipe! Crumble feta cheese evenly on top of spinach mixture and fold over opposite side of rectangle onto filled part. To make the crust, in a food processor, pulse together the flour, salt and baking … In a bowl, combine spinach, onion, feta, garlic and salt and pepper. Spread softened cream cheese evenly over pastry sheet leaving about ½ inch space along the edges. The Spinach Feta Pastry Pockets recipe out of our category leafy green vegetable! And cut them into squares, depending on the traditional pizza pocket recipe saute! Your favourite, Sprinkle each spinach and onion mixture equally on one side of rectangle! To equipment, baking times, etc 'm on a spinach feta right! 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