The Braford breed is one of the best kept secrets in the beef cattle industry. The Braford is red like a Hereford with white underbelly, head, and feet. Their eyes are excellently sited to stay healthy under the fierce Australian sun, and cases of eye cancer are very low in these animals. And it has been exported to many countries such as China, Malaysia, New Zealand, New Guinea, South Africa, South America and Western Samoa. Australian Braford Cattle | Breed Profile. 2 were here. They are relatively tick tolerant and heat resistant, and perform very well in harsh tropical conditions. While the list above is exclusive to beef breeds, worth noting was the Australian record for dairy breeds of $251,000 for an elite Holstein heifer sold in January 2017. It is now a stabilized breed with approximately 50 percent Hereford and … Edengarry Braford Stud Herd - Elwyn and Joanne Rea, Kunwarara, north of Rockhampton Central Queensland Australia. As the name suggests, the breed is from Australia and developed in Queensland between 1946 and 1952 in a program for producing cattle that were resistant to cattle ticks and tolerated the heat better than some other cattle breeds. The Braford breed originated at ‘Edengarry’ north of Rockhampton in Queensland in 1946 when the Rea Brothers introduced Brahman bulls into their Hereford breeders to help combat the effects of drought and ticks. The Australian Braford Society was established on the 13 September 1963. Brafords are mainly found in NSW and Queensland Australia. Rea Holdings operate properties Lambton Meadows, Alpha Central Queensland and Aviemore Station, Muttaburra, Longreach outback Queensland. Brafords date to the immediate post-World War II era -- where they were nearly simultaneously developed in Australia and the United States. However, these are called F1 Brafords (or F1 Baldies). Proper handling is required for raising these animals, because they can relatively be aggressive in nature, especially the bulls. The Braford breed originated at ‘Edengarry’ north of Rockhampton in Queensland in 1946 when the Rea Brothers introduced Brahman bulls into their Hereford breeders to help combat the effects of … Along with Australia, the breed has also been created in the United States, and it is growing in reputation and popularity in many countries. ABOUT THE AUSTRALIAN BRAFORD SOCIETY. As the name suggests, they are from Australia and developed in Queensland between 1946 and 1952. The usual pairing is Hereford bulls and Brahman cows. The Australian Braford breed was developed in Queensland in between 1946 and 1952. As a registered plan CattleMax customer and member of the United Braford Breeders, you can save yourself time and effort by using the following features. It is actually a very high productive meat cattle breed. Live cattle exports have also been made in some countries, such as into Indonesia and Thailand. [1] Australian Brafords may be horned or polled. However, review full breed profile of the Australian Braford cattle in the following chart. Brafords were developed both in Australia in 1946 and in Florida in 1947. Brafords have a small hump, loose skin and a short coat that is red and white, possessing a colour pattern similar to that of Hereford cattle. Unlike that many other breeds of livestock, the history of Braford cattle isn't lost in the mists of time. Now it is a stabilized breed with approximately 50 percent Brahman and 50 percent Hereford genetic background. The SA Braford is well-known for its early to medium maturity. Weight: Weight should be Average. United Braford Breeders (UBB) United Braford Breeders Interface with CattleMax. The Australian Braford is a breed of beef cattle, developed in Queensland between 1946 and 1952 in a program to produce cattle that were resistant to cattle ticks and tolerated the heat better than some other breeds. They are raised mainly for meat production. It was actually developed by a cross between a Hereford bull and a Brahman cow, and it carry the characteristics of both of these cattle breeds. And the mature cows on average weight around 750 kg. Age: the age of the animal can be detected from their teeth. The Australian Braford cattle are a breed of beef cattle which are raised mainly for meat production. The SA Braford Breeders Association is the seventh member of the World Braford Confederation consisting of Australia, America, Argentine, Uruguay, Brazil and Paraguay. Braford Cattle adapt well to all climates, with Braford cattle in all states of Australia flourishing in all temperatures and returning above average results. Currently the breed is mainly found in NSW and Queensland. They have always been recognized for their early puberty, fertility, easy calving and superior maternal abilities. have been found in Turkey and other sites in the Near East approach this age also. As the name suggests, the Australian Braford cattle breed is from Australia and developed in Queensland between 1946 and 1952 in a program for producing cattle that were resistant to cattle … Semen is easy obtainable especially from Australia, the country where the Braford originated 50 years ago. They have relatively oily skin and their extra sweat glands make them ideal for hotter climates, but they can also do very well in the colder regions too. They can be either horned or polled. Cattle at Livestock Of America - Cattle ranches, Cattle for sale, Cattle studs, and Cattle information. The Braford breed originated at ‘Edengarry’ north of Rockhampton in Queensland in 1946 when the Rea Brothers introduced Brahman bulls into their Hereford breeders to help combat the effects of drought and ticks. In 1985, the American Hereford Association began registering Braford, but concentrated on breeding purebred animals -- mating Brafords to Brafords -- rather than crossing Herefords and Brahmans. Braford semen has been exported into South America and South Africa. 2 were here. They were developed with the goal of producing cattle that were resistant to cattle ticks and tolerate heat better than some other cattle breeds. Or, put in another way, Braford heifers reach puberty at a younger age while steers on grass, or in a feedlot, finish quicker and with less food. These cattle can live and not only that but thrive in almost any climate. The Australian Braford is a breed of beef cattle, developed in Queensland between 1946 and 1952 in a program to produce cattle that were resistant to cattle ticks (Boophilus microplus) and tolerated the heat better than some other breeds.. Brafords have a small hump, loose skin and a short coat that is red and white, possessing a coat pattern similar to that of Hereford cattle. They carry many characteristics of the Brahman cattle such as loose skin, hump, short coat etc. The Australian Braford is a breed of beef cattle, developed in Queensland between 1946 and 1952 in a program to produce cattle that were resistant to cattle ticks and … The Australian Braford breed was developed in Queensland in the period between 1946 and 1952. Photo and info from That’s Farming and Wikipedia. [3], https://en.wikipedia.org/w/index.php?title=Australian_Braford&oldid=900555182, Creative Commons Attribution-ShareAlike License, This page was last edited on 6 June 2019, at 10:36. The breed is now established with 50% Brahman and 50% Hereford blood. They display excellent mothering ability and fertility with above average calf drops. As the name suggests, they are from Australia and developed in Queensland between 1946 and 1952. Seed of the breed has been exported to some countries especially to the South Africa and South America. 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Coat: coat should be clean and free from lice and tick.Free from wound and Marks. Remains of domesticated cattle dating to 6,500 B.C. The Australian Braford cattle are a breed of beef cattle which are raised mainly for meat production. And their color markings are those of the Hereford cattle. The breed was made by a cross between a Hereford bull and a Brahman cow. Braford The Braford was created to provide a consistent and efficient product for beef production. It is now a stabilized breed with approximately 50 percent Hereford breed and 50 percent Brahman genetic background. The Australian Braford is a breed of beef cattle, developed in Queensland between 1946 and 1952 in a program to produce cattle that were resistant to cattle ticks and tolerated the heat better than some other breeds. Import your breed association cattle … It is now a stabilized breed with approximately 50 percent Hereford and 50 percent Brahman genetic background. The Australian Braford Society was established on the 13 September 1963. Elwyn Rea is on the Management Committee of Australian Braford Society and is currently World Braford President. Learn how your comment data is processed. They were developed with the goal of producing cattle that were resistant to cattle ticks and tolerate heat better than some other cattle breeds. Udder: udder should be healthy and free from Mastitis. Australian Braford cattle are medium to large sized animals and usually are red in color with white head, underbelies and feet. Braford bulls work extremely well on your adapted cows and produce outstanding replacement females and you don’t have to apologize for the steers either. As the name suggests, the breed is from Australia and developed in Queensland between 1946 and 1952 in a program for producing cattle that were resistant to cattle ticks and tolerated the heat better than some other cattle breeds. Weight mainly depends on Breed to Breed. The Australian Braford cattle are relatively a slow maturing animal than the British breeds, but they produce very good carcasses that have a minimum of waste. It is stockier than a Hereford, though, getting the stockiness from the Brahman. This characteristic, as well as the breed’s exceptional feed conversion ability, results in great financial benefit for the feeder. The Australian Braford is a breed of beef cattle, developed in Queensland between 1946 and 1952 in a program to produce cattle that were resistant to cattle ticks … In 1962, Braford breeders formed the Australian Braford Society. Some authorities date the domestication of cattle as early as 10,000 years ago, and others almost half that amount of time. Characteristics of Healthy Animals. This site uses Akismet to reduce spam. Australian Braford : Australian Braford cattle are raised mainly for meat production. They have white underbelly, head and feet. Braford: $6000 for Little Valley Miss Wren, 2808, sold by Bennett family, Little Valley Braford Stud to Dwyer family, Barykino Braford Stud – New Dimensions Sale 2015, Bell QLD. Braford cows are highly productive in southern production environments. See more ideas about braford cattle, cattle, beef cattle. Eyes: Eyes should be clean and free from any type of discharge and blood clot. Average live body weight of the mature Australian Braford bulls is around 1000 kg. Australian Braford cattle are a breed of beef cattle. The International Braford Association was organized in 1969 by American breeders. The Australian Braford cattle can still be produced through straight-forward crossbreeding between Brahman and Hereford. Live cattle exports have been made into Indonesia and Thailand. The Australian Braford is a breed of beef cattle, developed in Queensland between 1946 and 1952 in a program to produce cattle that were resistant to cattle ticks and tolerated the heat better than some other breeds. The Braford breed has been built by cowmen who realize that the purebred business is not a contest or race to see who can produce the most extreme animal to register and promote. The breed carries many of the Brahman characteristics, such as a hump, loose skin, short coat, etc. Braford cattle have proved over the years they are adaptable to all climates from the heat in the Western Queensland and Central Northern Territory to the cold in southern New South Wales and Victoria. [2] The genetic background of the breed is approximately 50 per cent Hereford and 50 per cent Brahman. The Australian Braford breed was developed in Queensland in the period between 1946 and 1952. The Australian Braford is a breed of beef cattle developed in Queensland between 1946 and 1952 in a program to produce cattle that were resistant to cattle ticks and … The Braford is primarily used for beef, but sometimes used for rodeo. Read some more information about the breed below. Brafords are a cross between Brahman and Hereford cattle, hence their name. Origin. Australian Braford cattle farming is pretty popular, especially in it’s native area. This was first done by Partin and Hudgins breeding, Alto Adams Jr. in Florida, 1947. UBB Brafords have the attributes appreciated by cowmen operating enduring cattle operations. Read: Aubrac Cattle Facts. whilst its color markings are those of the Hereford. Feb 17, 2019 - Explore Brad Bryan's board "Braford cattle" on Pinterest. Australian Braford cattle are raised mainly for meat production. The Australian Braford cattle are very hardy animals. 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